Please use this identifier to cite or link to this item: https://publication.npru.ac.th/jspui/handle/123456789/1569
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dc.contributor.authorkaewsri, Benyapha-
dc.contributor.authorChanmun, Supattra-
dc.contributor.authorSamruayruen, Kingkaew-
dc.contributor.authorSribenchamas, Nithipong-
dc.contributor.authorSrijaroen, Wiphada-
dc.contributor.authorSaengai, Aphilak-
dc.contributor.authorSamruayruen, Buncha-
dc.date.accessioned2021-08-22T14:12:12Z-
dc.date.available2021-08-22T14:12:12Z-
dc.date.issued2021-07-08-
dc.identifier.urihttps://publication.npru.ac.th/jspui/handle/123456789/1569-
dc.description.abstractThis study is a descriptive research. With the objective To study health literacy and food consumption behavior of school students grade 4-6. Nong Sano Sub-district, Sam Ngam District, Phichit Province. Sample group is 160 students grade 4-6 used random sampling. The tools were questionnaires. Data were analysis by descriptive statistics such as frequency distribution, percentage, mean, standard deviation. The results of the study showed that most of the students had a moderate level of health Literacy, Accounted for 71.3 percent (􀝔􀒧=115.34, S.D.= 25.478). And the students had a moderate level food consumption behavior, Accounted for 67.5 percent (􀝔􀒧=201.88, S.D.=26.405). The results of this research can be used as a basis for developing health literacy. And further promote the food consumption behavior of students.en_US
dc.publisherThe 13th NPRU National Academic Conference Nakhon Pathom Rajabhat Universityen_US
dc.subjectHealth Literacyen_US
dc.subjectFood Consumption Behavioren_US
dc.titleThe study health Literacy And Food Consumption Behavior of school students grade 4-6. Nong Sano Sub-district, Sam Ngam District, Phichit Province.en_US
dc.title.alternativeการศึกษาความรอบรู้ด้านสุขภาพและพฤติกรรมการบริโภคอาหารของนักเรียนชั้น ประถมศึกษาปีที่ 4-6 ตำบลหนองโสน อำเภอสามง่าม จังหวัดพิจิตรen_US
Appears in Collections:Proceedings of the 13th NPRU National Academic Conference

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